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500 Mils World Food Day
| Issuer | Central Bank of Cyprus |
|---|---|
| Year | 1981 |
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| Composition | Log in to see details |
| Weight | 14.14 g |
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| Obverse description | Log in to see details |
|---|---|
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| Obverse lettering | ΚΥΠΡΟΣ KIBRIS CYPRUS |
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| Reverse script | Latin |
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| Additional information |
World Food Day was established by the FAO in 1979 and first observed on October 16, 1981 — the anniversary of the organization's founding in 1945. Cyprus was among the early nations to mark the occasion with a commemorative issue, reflecting the island's postwar reliance on agricultural exports, particularly citrus, as a primary driver of economic recovery after the 1974 Turkish invasion had displaced roughly a third of its population and severed access to the fertile Mesaoria plain.