Catalog
Why register? Just to keep bots out of our catalog. Your email stays private - we will never share it or send you anything uninvited. We guarantee you that!
| Issuer | Isle of Man |
|---|---|
| Year | 1985 |
| Type | Log in to see details |
| Value | Log in to see details |
| Currency | Log in to see details |
| Composition | Platinum (.950) |
| Weight | Log in to see details |
| Diameter | Log in to see details |
| Thickness | Log in to see details |
| Shape | Log in to see details |
| Technique | Log in to see details |
| Orientation | Log in to see details |
| Engraver(s) | Log in to see details |
| In circulation to | Log in to see details |
| Reference(s) | Log in to see details |
| Obverse description | Right-facing effigy of Queen Elizabeth II wearing the George IV State Diadem, as modelled by Raphael David Maklouf for the third definitive portrait series. The truncation of the bust is visible at the base, and the Queen is depicted with a draped neckline. The encircling legend reads ISLE OF MAN ELIZABETH II PM followed by the date. The portrait presents a formal, refined rendering characteristic of Maklouf's coinage work for the Crown dependencies. |
|---|---|
| Obverse script | Latin |
| Obverse lettering | Log in to see details |
| Reverse description | Three Atlantic herrings (Clupea harengus) arranged diagonally in descending tiers within an ornate cartouche featuring elaborate scrollwork and foliate garnishing at the corners and base. The fish are rendered in fine detail with clearly defined scales, fins, and facial features. The numeral '20' appears in the exergue beneath the shield, and the Pobjoy Mint triskelion privy mark is situated to the lower right of the central device. The overall composition references the traditional herring motif long associated with the Isle of Man's maritime heritage. |
| Reverse script | Log in to see details |
| Reverse lettering | Log in to see details |
| Edge | Log in to see details |
| Mint | Log in to see details |
| Mintage | Log in to see details |
| Additional information | Log in to see details |