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5 Point Processed Foods Rationing Stamps; Office of Price Administration

Uitgever Office of Price Administration
Jaar 1942-1945
Type Log in om details te zien
Waarde 5 Point Processed Foods Rationing Stamps; Office of Price Administration
Valuta Log in om details te zien
Samenstelling Log in om details te zien
Afmetingen Log in om details te zien
Vorm Log in om details te zien
Drukker Log in om details te zien
Ontwerper(s) Log in om details te zien
Graveur(s) Log in om details te zien
In omloop tot Log in om details te zien
Referentie(s) Log in om details te zien
Beschrijving voorzijde Blue-toned paper with a repeating underprint of the U.S. Government seal and text. The numeral "5" appears in each corner, with the central legend in bold letterpress above form and printer references at the foot.
Opschrift voorzijde Log in om details te zien
Beschrijving keerzijde Plain unprinted reverse in uniform grey-beige paper stock, entirely blank with no text, vignette, or underprint.
Opschrift keerzijde Log in om details te zien
Handtekening(en) Log in om details te zien
Beveiligingstype Log in om details te zien
Beschrijving beveiliging Log in om details te zien
Varianten Log in om details te zien
Opmerkingen

The Office of Price Administration administered processed food rationing through a point-value system rather than a fixed-commodity system — each stamp carried a point value, and prices shifted monthly based on supply conditions. A can of peas might cost 16 points in March and 8 in April. This made the stamps function more like a flexible scrip than a fixed coupon, and the OPA's monthly "point bulletins" became kitchen-table reading across the country.

The GPO produced these in vast sheets, perforated and bound into ration books. Book Four, issued from late 1943, used blue stamps for processed foods. Counterfeiting was prosecuted under federal law, though the low denomination made it rarely worth the risk.

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