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| Issuer | Royal Canadian Mint |
|---|---|
| Year | 1995 |
| Type | Non-circulating coin |
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| Reverse script | Latin |
| Reverse lettering | 200 DOLLARS CANADA |
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| Additional information |
Part of the Royal Canadian Mint's ongoing 22-karat gold hologram series celebrating Canadian traditions, this 1995 issue depicts the maple syrup harvest — a practice rooted in Indigenous knowledge that French colonists adopted and commercialized by the 18th century. Quebec alone produces roughly 70% of the world's maple syrup supply, a dominance established well before Confederation.
The series was among the first in the world to successfully integrate holographic technology into a circulating-quality gold coin, a process the RCM developed in-house during the early 1990s.